Sure to become a fall favorite for your family! Apple Pie BarsRecipe: Apple Pie BarsAlthough Ina’s Thanksgiving dessert go-to is always pumpkin-flavored, she knows options are essential. It also would make a terrific gift. All rights reserved. 1 pound (4 sticks) unsalted butter, at room temperature, 1/2 cup light brown sugar, lightly packed, 1 1/2 pounds Granny Smith apples, peeled, quartered, cored and sliced 1/8 inch thick (3 large), 1 1/2 pounds Golden Delicious apples, peeled, quartered, cored and sliced 1/8 inch thick (3 large), 2 tablespoons freshly squeezed lemon juice, 4 tablespoons (1/2 stick) unsalted butter. The Apple Pie Bars recipe can be found in Ina Garten’s Cookbook, Cooking For Jeffrey. Sweet vanilla cake is topped with store-bought apple pie filling, then topped with the remaining vanilla batter. Ina knows. Pinch medium pieces of the remaining dough with your fingers and drop them evenly on top of the apples (they will not be covered). Set aside. I already have a couple easy fall apple desserts that I make every year- French apple cake and apple pie bars. And what I've done is sift together 4 cups of flour and 1 1/2 teaspoons of kosher salt. Meanwhile, put the mixing bowl with the remaining dough back on the mixer, add the walnuts and cinnamon and mix on low speed to combine. Refrigerate for 20 minutes. Perfect. Sift the flour and salt together and, with the mixer on low, slowly add to the butter-sugar mixture, beating until combined. For the crust, place the butter, granulated sugar, brown sugar and vanilla in the bowl of an electric mixer fitted with the paddle attachment and beat on medium speed for 2 minutes, until light and creamy. Nov 28, 2019 - A recipe for Ina Garten's Apple Pie Bars - easier than apple pie and just as delicious. More of Garten's most popular Thanksgiving recipes, like her balsamic-roasted Brussels sprouts and her apple pie bars, can be found on her "Barefoot Contessa" website. Easy Apple Pie Bars have all the flavors of a traditional apple pie with out all the work! I had to add this one onto the list this year. Yum. Apple Pie Bars! How to Make Salted Caramel Apple Pie Bars. 3 lbs apples or about 4 medium apples (gala, braeburn, golden delicious, pink lady, etc), peeled, cored and cut into 1/4 inch slices For the Apple Filling: 1½ pounds Granny Smith apples, peeled, quartered, cored, and sliced ⅛ inch thick (3 large) 1½ pounds Golden Delicious apples, peeled, quartered, cored, and sliced ⅛ inch thick (3 large) I make one shortbread dough and use it for the bottom crust and the crumble on top- with lots of sweet apple filling in between. This is a great one to have in your kitchen, with too many wonderful recipes to count. Prepare recipe as directed, cutting all ingredients in half, assembling dessert in 9-inch square pan and reducing the baking time to 30 to 35 min. This is a great one to have in your kitchen, with too many wonderful recipes to count. To store the bars, cool them completely, wrap tightly and keep at room temperature for up to 2 days. 2. Meanwhile, put the mixing bowl with the remaining dough back on the mixer, add the walnuts and cinnamon, and mix on low speed to combine. Given below are some common the reason why food safety is … Advertisement Melt the butter in a large (10-inch-diameter) pot, add the apples, and simmer over medium to medium-low heat, stirring often, for 12 to 15 minutes, until the apples are tender and the liquid has mostly evaporated. Preheat the oven to 375 degrees. © 2020 Discovery or its subsidiaries and affiliates. Cool completely and cut into bars. All rights reserved. 1. Sep 27, 2017 - A recipe for Ina Garten's Apple Pie Bars - easier than apple pie and just as delicious. Roll out half the pie dough and drape it over a 9 or 10 inch pie pan to extend about 1/2-inch over the rim. My apple pie bars, so I've got one pound of butter, 3/4 of a cup of sugar, 1/2 a cup of brown sugar, 2 teaspoons of vanilla. Awesome Ina s Apple Pie Bars Easier Than Apple Pie Recipe – According to statistics, 48 million people fall sick as a consequence of food borne illnesses, 3,000 lose their lives from food poisoning, and 128,000 are hospitalized. Bake for 18 to 20 minutes, until the crust is golden brown, and set aside to cool. Ina + Apple Pie = two things you just can’t go wrong with. For the crust, place the butter, granulated sugar, brown sugar, and vanilla in the bowl of an electric mixer fitted with the paddle attachment and beat on medium speed for 2 minutes, until light and creamy. Making your apple pie and mix well - easier than apple pie Bars Archives sweet little Bluebird Yoplait!, fast add this one onto the list this ina garten apple pie bars add this onto! Newsletter Privacy Policy cool them completely, wrap tightly and keep at room temperature for up to 2.! 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